A refreshing twist on the classic gin-based Tom Collins, featuring a blend of bourbon and grapefruit for a citrusy zing.
Instructions
- Fill a Collins glass with ice.
- Pour in 1.5 oz of bourbon.
- Add 1 oz of fresh grapefruit juice.
- Squeeze in 0.5 oz of fresh lemon juice.
- Top with 3 oz of club soda.
- Stir gently to combine. Garnish with a grapefruit slice and a sprig of mint.