Brandy Alexander
A creamy and decadent cocktail blending brandy, dark crème de cacao, and cream, perfect for dessert lovers.
Instructions
- Fill a shaker with ice.
- Add 2 ounces of brandy, 1 ounce of dark crème de cacao, and 1 ounce of heavy cream to the shaker.
- Shake well until the outside of the shaker is frosty.
- Strain into a chilled cocktail glass.
- Garnish with grated nutmeg.
- Add 2 ounces of brandy, 1 ounce of dark crème de cacao, and 1 ounce of heavy cream to the shaker.
- Shake well until the outside of the shaker is frosty.
- Strain into a chilled cocktail glass.
- Garnish with grated nutmeg.
Ingredients
• 2 ounces Brandy
• 1 ounce Dark Crème de Cacao
• 1 ounce Heavy Cream
• Nutmeg