Glass: Highball glass
Difficulty: Easy
Prep: 5 min
Garnish: Chocolate shavings
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Description
A creamy, coffee-flavored cocktail that combines the richness of chocolate syrup with the smoothness of milk and coffee liqueur.
History
The Brown Cow is a classic cocktail that emerged in the mid-20th century, reflecting the growing popularity of coffee-flavored drinks. Its delicious blend of flavors makes it a favorite among dessert cocktails.
Instructions
Step 1.
- Fill a highball glass with ice.
Step 2.
- Pour in the coffee liqueur.
Step 3.
- Add chocolate syrup and stir gently to combine.
Step 4.
- Fill the glass with milk and stir again.
Step 5.
- Garnish with chocolate shavings on top.