Café Alexander
A rich and creamy coffee cocktail with a hint of chocolate, perfect for coffee lovers.
Instructions
- Brew a shot of strong coffee and let it cool slightly.
- In a shaker, combine the coffee, coffee liqueur, crème de cacao, and heavy cream.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into a chilled coupe glass.
- Garnish with a sprinkle of cocoa powder or grated chocolate on top.
- In a shaker, combine the coffee, coffee liqueur, crème de cacao, and heavy cream.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into a chilled coupe glass.
- Garnish with a sprinkle of cocoa powder or grated chocolate on top.
Ingredients
• 1 ounce Strong coffee
• 1 ounce Coffee Liqueur
• 0.5 ounce Crème de Cacao
• 1 ounce Heavy Cream
• to taste Cocoa powder
• to taste Grated Chocolate