Campfire Cocktail
A warm, smoky cocktail that evokes the essence of a bonfire under the stars. This drink combines the flavors of roasted marshmallows and wood smoke for a cozy experience.
Instructions
- Toast a marshmallow over an open flame until golden brown and melty.
- In a cocktail shaker, add 2 oz of smoky whiskey.
- Add 1 oz of sweet vermouth.
- Include 1/2 oz of simple syrup (or to taste).
- Add 1/2 oz of chocolate liqueur for sweetness.
- Fill the shaker with ice and shake vigorously for 15 seconds.
- Strain the mixture into an old fashioned glass with one large ice cube.
- Garnish with the toasted marshmallow on a skewer.
- Serve immediately and enjoy the warm, cozy flavors.
- In a cocktail shaker, add 2 oz of smoky whiskey.
- Add 1 oz of sweet vermouth.
- Include 1/2 oz of simple syrup (or to taste).
- Add 1/2 oz of chocolate liqueur for sweetness.
- Fill the shaker with ice and shake vigorously for 15 seconds.
- Strain the mixture into an old fashioned glass with one large ice cube.
- Garnish with the toasted marshmallow on a skewer.
- Serve immediately and enjoy the warm, cozy flavors.
Ingredients
• 2 oz Smoky whiskey
• 1 oz Sweet Vermouth
• 0.5 oz Simple syrup
• 0.5 oz Chocolate Liqueur
• 1 each Marshmallow