Chocolate Black Russian
Cocktail Recipe
Description
A rich dessert cocktail combining vodka and coffee liqueur with a chocolate twist, perfect for chocolate lovers.
History
The Black Russian cocktail, created in the late 1940s, was modernized with chocolate flavors to cater to contemporary tastes and the growing popularity of chocolate in cocktails.
Instructions
Step 1.
- Fill an Old Fashioned glass with ice cubes.
Step 2.
- Pour 1.5 oz vodka over the ice.
Step 3.
- Add 1 oz coffee liqueur to the glass.
Step 4.
- Drizzle 0.5 oz chocolate syrup into the mix and stir gently to combine.
Step 5.
- Garnish with chocolate shavings.
Ingredients
1.5 oz Vodka — none
1 oz Coffee Liqueur — none
0.5 oz Chocolate syrup — none
1 glass Ice cubes — none
1 tblsp Chocolate shavings — none (garnish)
Quick Info
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