Chocolate Kiss
Cocktail Recipe
Description
A decadent blend of chocolate and cream liqueurs, perfect for those who enjoy dessert cocktails.
History
The Chocolate Kiss emerged in the late 20th century as a favorite indulgence at upscale cocktail bars, appealing to those with a sweet tooth.
Instructions
Step 1.
- Chill a coupe glass by placing it in the freezer or filling it with ice water.
Step 2.
- In a cocktail shaker, combine 1.5 oz vodka, 1 oz chocolate liqueur, and 1 oz cream liqueur.
Step 3.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
Step 4.
- Empty the chilled coupe glass and strain the mixture into it.
Step 5.
- Garnish with chocolate shavings on top.
Ingredients
1.5 oz Vodka
1 oz Chocolate Liqueur
1 oz Cream Liqueur
0 Chocolate shavings (garnish)
Quick Info
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