Chrysanthemum
Cocktail Recipe
Description
A classic cocktail that combines the herbal notes of vermouth with the warmth of brandy and a hint of bitters.
History
The Chrysanthemum cocktail dates back to the early 20th century and is often attributed to the rise of vermouth in cocktail culture, offering a delicate balance of flavors.
Instructions
Step 1.
- Chill a coupe glass by filling it with ice water.
Step 2.
- In a mixing glass, combine 1.5 oz of dry vermouth, 1 oz of brandy, and 2 dashes of orange bitters.
Step 3.
- Fill the mixing glass with ice and stir the mixture until well chilled.
Step 4.
- Discard the ice water from the chilled coupe glass.
Step 5.
- Strain the mixture into the coupe glass.
Step 6.
- Express the oils from a twist of lemon peel over the top of the drink and drop it into the glass.
Ingredients
1.5 oz Dry Vermouth
1 oz Brandy
2 dashes Orange Bitters
1 piece Lemon Peel — twisted for garnish (garnish)
Quick Info
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