Citrus Sake Sangria
Cocktail Recipe
Description
A refreshing twist on traditional sangria featuring sake and a medley of vibrant citrus fruits.
History
Sangria has Mediterranean roots, typically made with wine and fresh fruits. This modern variation incorporates sake, adding a unique flavor profile while celebrating the traditional spirit of summer gatherings.
Instructions
Step 1.
- In a large pitcher, combine 750 ml of sake with 250 ml of orange juice.
Step 2.
- Add 1 cup of diced seasonal fruits such as oranges, lemons, and limes.
Step 3.
- Pour in 1 cup of soda water for fizz and stir gently.
Step 4.
- Add ice to the pitcher and stir again to chill.
Step 5.
- Serve the sangria in wine glasses filled with ice, and garnish with citrus slices and fresh mint.
Ingredients
750 ml Sake — none
250 ml Orange juice — freshly squeezed
1 cup Seasonal Fruits — diced
1 cup Soda Water — none
1 cup Ice — none (optional)
5 pieces Mint leaves — fresh (garnish)
3 pieces Citrus slices — for garnish (garnish)
Quick Info
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