Clover Club
Glass: Coupe Prep: 10m Views: 1
A refreshing cocktail featuring a delightful mix of gin, raspberry syrup, and lemon juice, topped with egg white for a frothy finish.
Instructions
- Dry shake the egg white in a shaker for 10 seconds to froth it up.
- Add gin, raspberry syrup, lemon juice, and ice to the shaker.
- Shake vigorously for 15-20 seconds until well chilled.
- Strain into a chilled coupe glass.
- Garnish with a raspberry and a sprig of mint.