Coconut Mojito
Cocktail Recipe
Description
A tropical twist on the classic mojito, combining coconut rum with fresh mint and lime for a refreshing drink.
History
The Coconut Mojito is a refreshing variation of the traditional Mojito, combining the flavors of the Caribbean with the classic components of the original cocktail. It became popular in beach resorts and tropical bars, offering a sweet escape from the ordinary.
Instructions
Step 1.
- In a highball glass, muddle mint leaves and lime wedges to release their juices.
Step 2.
- Add sugar and muddle again until dissolved.
Step 3.
- Pour in the coconut rum and top with soda water.
Step 4.
- Fill the glass with ice and stir gently to combine.
Step 5.
- Garnish with a sprig of mint and sprinkle coconut flakes on top.
Ingredients
2 oz Coconut Rum
10 Fresh mint leaves — Gently torn
1 Lime — Cut into wedges
2 tsp Sugar
4 oz Soda Water
1 cup Ice
1 Mint Sprig (garnish)
1 tbsp Coconut Flakes (garnish)
Quick Info
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