Step 1.
- Chill all ingredients before preparation.
Step 2.
- Pour 1/2 ounce of coffee liqueur into a shot glass.
Step 3.
- Carefully layer 1/2 ounce of cold brew coffee on top of the coffee liqueur by pouring it over the back of a spoon.
Step 4.
- Next, layer 1/2 ounce of whiskey on top of the cold brew using the same spoon technique.
Step 5.
- Garnish with a coffee bean on top.
Step 6.
- Serve immediately and enjoy the layered appearance.