Step 1.
- Chill a coupe glass by filling it with ice water.
Step 2.
- In a mixing glass, combine 1 oz bourbon, 1 oz Cynar, and 1 oz sweet vermouth.
Step 3.
- Fill the mixing glass with ice and stir well for about 30 seconds until chilled.
Step 4.
- Empty the ice water from the chilled coupe glass.
Step 5.
- Strain the mixture into the chilled coupe glass.
Step 6.
- Express an orange twist over the drink to release its oils, then drop it in as garnish.