German Chocolate Cake Shot
A delightful shot that tastes just like the famous cake, combining chocolate and coconut flavors.
Instructions
- Chill the shot glasses in the freezer for a few minutes.
- In a shaker, combine vanilla vodka, coconut rum, and chocolate liqueur with ice.
- Shake well until chilled.
- Strain the mixture into the chilled shot glasses.
- Garnish with chocolate sprinkles on top.
- In a shaker, combine vanilla vodka, coconut rum, and chocolate liqueur with ice.
- Shake well until chilled.
- Strain the mixture into the chilled shot glasses.
- Garnish with chocolate sprinkles on top.
Ingredients
• 1.5 oz Vanilla Vodka
• 0.5 oz Coconut Rum
• 0.5 oz Chocolate Liqueur
• 1 tsp Chocolate sprinkles