A refreshing and lightly spiced gin cocktail, the Gin Sangaree from the 1862 period combines gin with sweet and citrus notes, perfect for a warm evening.
Instructions
- Fill an Old Fashioned glass with ice.
- Add 2 ounces of gin to the glass.
- Pour in 3/4 ounce of simple syrup.
- Add 1/2 ounce of fresh lemon juice.
- Add a dash of Angostura bitters.
- Stir gently to combine all ingredients.
- Garnish with a cinnamon stick and an orange slice.