Grasshopper Alexander
Cocktail Recipe
Description
A creamy and minty cocktail that combines the flavors of grasshopper liqueur with the rich texture of cream and subtle hints of chocolate, creating a delightful dessert drink.
History
The Grasshopper Alexander is a variation of the classic Grasshopper cocktail, rumored to have been created in the early 20th century. It combines elements from both the Grasshopper and Alexander cocktails, delivering a unique blend of minty and chocolaty flavors.
Instructions
Step 1.
- Chill a coupe glass by placing it in the freezer or filling it with ice water.
Step 2.
- In a shaker, add 1 oz of Crème de Menthe.
Step 3.
- Add 1 oz of Crème de Cacao.
Step 4.
- Include 1 oz of heavy cream.
Step 5.
- Fill the shaker with ice and shake well for about 15 seconds.
Step 6.
- Strain the mixture into the chilled coupe glass.
Step 7.
- Garnish with grated chocolate or a mint leaf.
Ingredients
1 oz Crème de menthe — none
1 oz Crème de Cacao — none
1 oz Heavy Cream — none
0 none Grated Chocolate — for garnish (garnish)
0 none Mint leaves — for garnish (garnish)
Quick Info
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