Honey Chamomile Sour
A delightful twist on the classic sour, blending herbal chamomile tea with the sweetness of honey and a splash of citrus for a refreshing experience.
Instructions
- Brew chamomile tea and let it cool.
- In a shaker, combine 2 oz of whiskey, 1 oz of cooled chamomile tea, 3/4 oz of fresh lemon juice, and 1/2 oz of honey syrup.
- Add ice to the shaker and shake vigorously for about 15 seconds.
- Strain into a chilled coupe glass.
- Garnish with chamomile flowers on top.
- In a shaker, combine 2 oz of whiskey, 1 oz of cooled chamomile tea, 3/4 oz of fresh lemon juice, and 1/2 oz of honey syrup.
- Add ice to the shaker and shake vigorously for about 15 seconds.
- Strain into a chilled coupe glass.
- Garnish with chamomile flowers on top.
Ingredients
• 2 oz Whiskey
• 1 oz Chamomile tea
• 3 oz Lemon juice
• 1 oz Honey syrup
• 3 pieces Chamomile flowers