Glass: Coupe
Difficulty: Medium
Prep: 5 min
Garnish: Lemon wheel
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Description
A delightful twist on the classic whiskey sour, featuring the rich flavors of honey and rye whiskey.
History
The Honey Rye Sour evolved from the traditional whiskey sour, gaining popularity as bartenders experimented with adding local ingredients like honey, enhancing the drink's sweetness and complexity.
Instructions
Step 1.
- Add rye whiskey, fresh lemon juice, and honey syrup to a shaker filled with ice.
Step 2.
- Shake vigorously for about 15 seconds.
Step 3.
- Strain the mixture into a chilled coupe glass.
Step 4.
- Garnish with a lemon wheel on the rim.