Hot Rum Punch 1800
A warm and cozy spiced punch made with rum, perfect for cold evenings and gatherings.
Instructions
- In a saucepan, combine 2 cups of water and 1 cup of apple cider.
- Add 1/2 cup of dark rum, 1/4 cup of brown sugar, the juice of 1 lemon, and 1 teaspoon of ground cinnamon.
- Heat the mixture over medium heat until steaming, but do not boil.
- Pour the punch into mugs and garnish with a cinnamon stick and an orange slice.
- Add 1/2 cup of dark rum, 1/4 cup of brown sugar, the juice of 1 lemon, and 1 teaspoon of ground cinnamon.
- Heat the mixture over medium heat until steaming, but do not boil.
- Pour the punch into mugs and garnish with a cinnamon stick and an orange slice.
Ingredients
• 2 cups Water
• 1 cup Apple cider
• 1 cup Dark rum
• 0.25 cup Brown sugar
• 1 tablespoon Lemon juice
• 1 teaspoon Ground cinnamon
• 1 stick Cinnamon stick
• 1 slice Orange slice