Hunter’s Coffee
A warming coffee cocktail perfect for chilly evenings, combining rich flavors with a touch of sweetness.
Instructions
- Brew a strong cup of coffee.
- In a separate mug, combine 1.5 oz of whiskey and 0.5 oz of brown sugar syrup.
- Add the hot brewed coffee to the whiskey mixture.
- Stir gently to combine the ingredients.
- Top with whipped cream and a light dusting of cocoa powder.
- In a separate mug, combine 1.5 oz of whiskey and 0.5 oz of brown sugar syrup.
- Add the hot brewed coffee to the whiskey mixture.
- Stir gently to combine the ingredients.
- Top with whipped cream and a light dusting of cocoa powder.
Ingredients
• 1.5 oz Whiskey
• 0.5 oz Brown Sugar Syrup
• 8 oz Hot brewed coffee
• 1 oz Whipped cream
• 1 dash Cocoa powder