Glass: Mug
Difficulty: Easy
Prep: 5 min
Garnish: Whipped cream and a sprinkle of cocoa powder
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Description
A warming coffee cocktail perfect for chilly evenings, combining rich flavors with a touch of sweetness.
History
The Hunter’s Coffee is inspired by outdoor adventures and cozy nights by the fire, blending the robust flavor of coffee with the smoothness of whiskey.
Instructions
Step 1.
- Brew a strong cup of coffee.
Step 2.
- In a separate mug, combine 1.5 oz of whiskey and 0.5 oz of brown sugar syrup.
Step 3.
- Add the hot brewed coffee to the whiskey mixture.
Step 4.
- Stir gently to combine the ingredients.
Step 5.
- Top with whipped cream and a light dusting of cocoa powder.