Step 1.
- Chill a coupe glass by filling it with ice water.
Step 2.
- In a mixing glass, add rye whiskey, sweet vermouth, maraschino liqueur, and aromatic bitters.
Step 3.
- Fill the mixing glass with ice and stir until well chilled.
Step 4.
- Empty the ice water from the chilled coupe glass.
Step 5.
- Strain the mixture from the mixing glass into the prepared coupe glass.
Step 6.
- Express the oils from a lemon twist over the drink and drop it in as garnish.