A delightful blend of rich Irish cream liqueur and bold espresso, served over a scoop of vanilla ice cream, creating a luxurious dessert cocktail.
Instructions
- Brew a shot of fresh espresso and set aside.
- Scoop one generous portion of vanilla ice cream into a dessert glass.
- Pour the brewed espresso over the ice cream.
- Drizzle Irish cream liqueur over the top of the espresso and ice cream.
- Garnish with a few coffee beans on top.