Glass: Highball Glass
Difficulty: Easy
Prep: 5 min
Garnish: Whipped Cream and Coffee Beans
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Description
A creamy, smooth coffee cocktail featuring Irish cream liqueur and a kick of coffee flavor, perfect for a refreshing pick-me-up.
History
The Irish Cream Iced Coffee combines the rich flavors of Irish cream with the boldness of coffee, originating from the tradition of enjoying coffee and whiskey together, but enhanced for a chilled experience.
Instructions
Step 1.
- Brew a cup of strong coffee and let it cool slightly.
Step 2.
- In a shaker, combine 2 oz of Irish cream liqueur and 1 oz of coffee liqueur.
Step 3.
- Add 1 oz of cooled coffee and fill the shaker with ice.
Step 4.
- Shake well until chilled.
Step 5.
- Strain into a highball glass filled with ice.
Step 6.
- Top with whipped cream and garnish with a few coffee beans.