Step 1.
- Brew a strong cup of coffee or espresso.
Step 2.
- In a separate saucepan, heat the milk over medium heat until steaming, then froth if desired.
Step 3.
- In a coffee mug, pour in the brewed coffee.
Step 4.
- Add the Irish cream liqueur to the coffee and stir gently to combine.
Step 5.
- Top the drink with frothed milk.
Step 6.
- Garnish with a sprinkle of cocoa powder and a dollop of whipped cream.