Irish Cream Mocha
Cocktail Recipe
Description
A rich and creamy beverage that combines the flavors of Irish cream and coffee with a delightful chocolate twist, perfect for warming up on a cold day.
History
The Irish Cream Mocha is inspired by the classic coffeehouse drinks that emerged in the late 20th century, blending the creamy notes of Irish cream liqueur with rich coffee and chocolate flavors.
Instructions
Step 1.
- Brew a shot of hot espresso or strong coffee.
Step 2.
- In a large mug, combine the hot espresso with 1 ounce of Irish cream liqueur.
Step 3.
- Add 1 ounce of chocolate syrup to the coffee mixture and stir until well combined.
Step 4.
- Pour in 4 ounces of steamed milk on top, stirring gently to mix the layers.
Step 5.
- Top with whipped cream and sprinkle cocoa powder for garnish.
Ingredients
1 ounce Irish Cream Liqueur
1 ounce Chocolate syrup
1 ounce Espresso or strong coffee — hot
4 ounces Steamed milk
1 tablespoon Whipped cream (garnish)
1 teaspoon Cocoa powder (garnish)
Quick Info
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