Irish Cream Mocha
A rich and creamy beverage that combines the flavors of Irish cream and coffee with a delightful chocolate twist, perfect for warming up on a cold day.
Instructions
- Brew a shot of hot espresso or strong coffee.
- In a large mug, combine the hot espresso with 1 ounce of Irish cream liqueur.
- Add 1 ounce of chocolate syrup to the coffee mixture and stir until well combined.
- Pour in 4 ounces of steamed milk on top, stirring gently to mix the layers.
- Top with whipped cream and sprinkle cocoa powder for garnish.
- In a large mug, combine the hot espresso with 1 ounce of Irish cream liqueur.
- Add 1 ounce of chocolate syrup to the coffee mixture and stir until well combined.
- Pour in 4 ounces of steamed milk on top, stirring gently to mix the layers.
- Top with whipped cream and sprinkle cocoa powder for garnish.
Ingredients
• 1 ounce Irish Cream Liqueur
• 1 ounce Chocolate syrup
• 1 ounce Espresso or strong coffee
• 4 ounces Steamed milk
• 1 tablespoon Whipped cream
• 1 teaspoon Cocoa powder