Irish Whiskey Flip
A rich and creamy cocktail that combines the smoothness of Irish whiskey with the indulgence of egg and sugar, finished with a sprinkle of nutmeg.
Instructions
- In a cocktail shaker, combine 2 oz of Irish whiskey, 1 oz of simple syrup, 1 whole egg, and a pinch of salt.
- Add ice to the shaker and shake vigorously for about 15-20 seconds.
- Strain the mixture into a chilled cocktail glass.
- Garnish with freshly grated nutmeg.
- Add ice to the shaker and shake vigorously for about 15-20 seconds.
- Strain the mixture into a chilled cocktail glass.
- Garnish with freshly grated nutmeg.
Ingredients
• 2 oz Irish whiskey
• 1 oz Simple syrup
• 1 Whole Egg
• 1 pinch Salt
• 1 pinch Nutmeg