Glass: Copper Mug
Difficulty: Easy
Prep: 5 min
Garnish: Apple slices and a sprig of mint
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Description
A refreshing twist on the classic Moscow Mule, combining the herbal notes of Jägermeister with the tartness of apple and the zing of ginger beer.
History
The Jäger Apple Mule emerged as a creative take on traditional mule cocktails, blending German herbal liqueur with popular flavors to attract a younger audience.
Instructions
Step 1.
- Fill a copper mug with ice.
Step 2.
- Pour in 1.5 ounces of Jägermeister.
Step 3.
- Add 3 ounces of ginger beer.
Step 4.
- Squeeze in the juice of half a lime.
Step 5.
- Stir gently to combine.
Step 6.
- Garnish with apple slices and a mint sprig.