Kahlua Mudslide
Cocktail Recipe
Description
A creamy and decadent cocktail that combines the flavors of coffee liqueur, Irish cream, and vodka, served over ice for a rich dessert experience.
History
The Mudslide is believed to have originated in the 1970s in Ireland, combining the classic flavors of coffee and cream into a deliciously smooth drink that quickly became popular in bars and restaurants around the world.
Instructions
Step 1.
- In a cocktail shaker, combine 1 ounce of vodka, 1 ounce of Kahlua, and 1 ounce of Irish cream liqueur.
Step 2.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
Step 3.
- Strain the mixture into a chilled cocktail glass.
Step 4.
- Optional: drizzle chocolate syrup inside the glass before pouring the drink for added flavor and decoration.
Step 5.
- Garnish with chocolate shavings on top.
Ingredients
1 ounce Vodka
1 ounce Kahlua
1 ounce Irish Cream Liqueur
0.5 ounce Chocolate syrup — for drizzling (optional)
1 tablespoon Chocolate shavings (garnish)
Quick Info
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