Kahlua Peppermint Mocha
Cocktail Recipe
Description
A delightful blend of rich coffee flavor with a refreshing peppermint twist, perfect for holiday celebrations.
History
The Kahlua Peppermint Mocha emerged as a popular holiday treat, combining the classic coffee liqueur with the festive flavors of cocoa and peppermint, appealing to those who enjoy a cozy, sweet beverage.
Instructions
Step 1.
- Brew a cup of hot coffee.
Step 2.
- In a mixing glass, combine Kahlua, cocoa powder, and peppermint syrup with the hot coffee.
Step 3.
- Stir well until everything is fully dissolved.
Step 4.
- Pour the mixture into a coffee mug.
Step 5.
- Top with whipped cream and sprinkle crushed peppermint on top.
Ingredients
1.5 oz Kahlua — None
1 tsp Cocoa powder — None
0.5 oz Peppermint Syrup — None
6 oz Hot coffee — Brewed
1 oz Whipped cream — Piped (garnish)
1 tsp Crushed Peppermint — None (garnish)
Quick Info
Comments
Please Login to post a comment.