A refreshing twist on the classic Moscow Mule, blending the richness of bourbon with the spice of ginger beer and a hint of bourbon for depth.
Instructions
- Fill a copper mug with ice.
- Pour in 1.5 oz of bourbon.
- Top with 4 oz of ginger beer.
- Squeeze in the juice of half a lime and drop the wedge in the mug.
- Stir gently to combine the ingredients.
- Garnish with a fresh mint sprig.