La Rosita
Cocktail Recipe
Description
A vibrant and refreshing cocktail that combines the herbaceous notes of tequila with the sweetness of vermouth and the warmth of bitters.
History
La Rosita originated in the 20th century as a twist on the classic margarita, showcasing the versatility of tequila through added complexity of flavors.
Instructions
Step 1.
- Chill a cocktail glass by filling it with ice water.
Step 2.
- In a mixing glass, combine 2 oz of tequila, 1 oz of sweet vermouth, and 0.5 oz of dry vermouth.
Step 3.
- Add 2 dashes of orange bitters to the mixing glass.
Step 4.
- Fill the mixing glass with ice and stir for about 30 seconds until well chilled.
Step 5.
- Discard the ice water from the cocktail glass and strain the mixture into the chilled glass.
Step 6.
- Garnish with an orange twist.
Ingredients
2 oz Tequila
1 oz Sweet Vermouth
0.5 oz Dry Vermouth
2 dashes Orange Bitters
1 piece Orange Twist (garnish)
Quick Info
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