Instructions
- Fill a shaker with ice.
- Add 1.5 oz of white rum, 0.5 oz of dark rum, 0.5 oz of orange curaçao, 0.5 oz of orgeat syrup, and 1 oz of fresh lime juice.
- Shake well until chilled.
- Strain into a tiki mug filled with crushed ice.
- Pour 0.5 oz of dark rum over the top gently to create a layered effect.
- Garnish with a sprig of mint and a lime wheel.