New York Sour
A tantalizing twist on the classic sour cocktail featuring bourbon for a smooth finish, complemented by a vibrant red wine float.
Instructions
- Fill a cocktail shaker with ice.
- Add bourbon, lemon juice, simple syrup, and egg white to the shaker.
- Shake vigorously for about 15 seconds to combine.
- Strain the mixture into a rocks glass filled with ice.
- Slowly pour red wine over the back of a spoon to create a float on top of the cocktail.
- Garnish with a lemon slice and a maraschino cherry.
- Add bourbon, lemon juice, simple syrup, and egg white to the shaker.
- Shake vigorously for about 15 seconds to combine.
- Strain the mixture into a rocks glass filled with ice.
- Slowly pour red wine over the back of a spoon to create a float on top of the cocktail.
- Garnish with a lemon slice and a maraschino cherry.
Ingredients
• 2 oz Bourbon
• 3 4 Lemon juice
• 1 oz Simple syrup
• 1 Egg white
• 1 oz Red wine
• 1 Lemon slice
• 1 Maraschino cherry