Step 1.
- Chill a coupe glass by filling it with ice water.
Step 2.
- In a mixing glass, combine the whiskey, amaro, and sweet vermouth over ice.
Step 3.
- Stir well until the mixture is chilled and properly diluted.
Step 4.
- Empty the ice water from the chilled coupe glass and strain the cocktail mixture into the glass.
Step 5.
- Express the oils of a lemon twist over the drink and drop it in as garnish.