Glass: Highball glass
Difficulty: Medium
Prep: 5 min
Garnish: Mint leaves
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Description
A refreshing cocktail that combines the sweetness of fruit with the distinctive flavor of bourbon.
History
The Roffignac is said to originate from New Orleans in the 19th century, becoming popular in the cocktail culture of the city, celebrated for its vibrant and fruity profile.
Instructions
Step 1.
- Fill a highball glass with ice.
Step 2.
- Add 2 ounces of bourbon to the glass.
Step 3.
- Pour in 1 ounce of simple syrup.
Step 4.
- Squeeze the juice of half a lemon into the mixture.
Step 5.
- Top off with club soda and stir gently.
Step 6.
- Garnish with mint leaves.