Rum Blanco Sour
Cocktail Recipe
Description
A refreshing and tangy cocktail that balances the sweetness of rum with the tartness of lime, perfect for summer sipping.
History
The Rum Blanco Sour is a modern twist on the traditional sour cocktail, originating from the Caribbean where rum is a staple ingredient. It combines fresh citrus with the smoothness of white rum, making it a popular choice in tropical settings.
Instructions
Step 1.
- Shake all ingredients with ice in a cocktail shaker.
Step 2.
- Strain into a chilled coupe glass.
Step 3.
- Garnish with a lime wheel. The cocktail is now ready to serve.
Ingredients
2 oz White rum
1 oz Fresh Lime Juice
0.5 oz Simple syrup
2 dashes Angostura Bitters (optional)
1 Lime Wheel (garnish)
Quick Info
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