Glass: Tiki mug
Difficulty: Easy
Prep: 5 min
Garnish: Toasted coconut flakes and a pineapple slice
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Description
A refreshing tropical cocktail blending the sweet flavors of coconut and the rich taste of rum, perfect for beachside sipping.
History
The Rum Coconut Grove is inspired by the vibrant tiki culture that emerged in the mid-20th century, combining classic rum drinks with exotic flavors to transport drinkers to a tropical paradise.
Instructions
Step 1.
- Fill a shaker with ice.
Step 2.
- Add 2 oz of light rum, 1 oz of coconut cream, and 1 oz of pineapple juice to the shaker.
Step 3.
- Shake vigorously for about 15 seconds.
Step 4.
- Strain the mixture into a tiki mug filled with crushed ice.
Step 5.
- Garnish with toasted coconut flakes and a slice of pineapple.