Rum Coconut Smash

Cocktail Recipe
Rum Coconut Smash
Glass: Highball glass Difficulty: Easy Prep: 5 min Garnish: Mint sprig and coconut slice Views: 1

Description

A refreshing tropical cocktail that combines the rich flavors of coconut with the smoothness of rum, along with fresh mint and lime for a delightful twist.

History

The Rum Coconut Smash is believed to have originated in tropical regions where coconut and rum are abundant. Its vibrant and refreshing nature makes it a popular choice in beach bars and summer gatherings.

Instructions

Step 1.
- In a shaker, muddle fresh mint leaves with lime juice and simple syrup.
Step 2.
- Add rum and ice, then shake well to combine.
Step 3.
- Strain into a highball glass filled with crushed ice.
Step 4.
- Top with coconut water and gently stir.
Step 5.
- Garnish with a sprig of mint and a slice of coconut.

Ingredients

2 oz White rum
10 leaves Fresh mint leaves — torn
1 oz Lime juice
0.5 oz Simple syrup (optional)
3 oz Coconut water
1 cup Crushed ice
1 Mint Sprig (garnish)
1 Coconut slice (garnish)

Quick Info

Views: 1
Created: 2026-01-06 03:38:45
Updated: 2026-01-11 22:13:43

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