Rum Maple Sour
Cocktail Recipe
Description
A delightful twist on the classic sour cocktail, combining the rich flavors of rum and maple syrup for a unique and refreshing drink.
History
The Rum Maple Sour is a modern take inspired by traditional sour cocktails, incorporating maple syrup for a natural sweetness that complements the depth of rum.
Instructions
Step 1.
- In a shaker, combine 2 oz of rum, 0.75 oz of freshly squeezed lemon juice, and 0.5 oz of maple syrup.
Step 2.
- Add ice to the shaker and shake vigorously for about 15 seconds.
Step 3.
- Strain the mixture into a chilled coupe glass.
Step 4.
- Garnish with a maple leaf or a lemon twist.
Step 5.
- Serve immediately.
Ingredients
2 oz Rum
0.75 oz Lemon juice — freshly squeezed
0.5 oz Maple syrup
1 cup Ice (optional)
1 piece Maple leaf (garnish)
1 piece Lemon twist (garnish)
Quick Info
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