Instructions
- In a shaker, combine 2 oz of rum, 0.75 oz of freshly squeezed lemon juice, and 0.5 oz of maple syrup.
- Add ice to the shaker and shake vigorously for about 15 seconds.
- Strain the mixture into a chilled coupe glass.
- Garnish with a maple leaf or a lemon twist.
- Serve immediately.