Rum Winter Punch
Cocktail Recipe
Description
A warm and inviting punch that brings together the festive flavors of rum and seasonal spices, perfect for winter gatherings.
History
Originating as a way to enjoy spirits in colder months, this punch combines traditional tropical flavors of rum with winter spices, making it a seasonal favorite.
Instructions
Step 1.
- In a large punch bowl, combine 2 cups of dark rum and 4 cups of apple cider.
Step 2.
- Add 1 cup of fresh orange juice and 1/2 cup of lime juice.
Step 3.
- Stir in 1/4 cup of maple syrup and 1 tablespoon of grated fresh ginger.
Step 4.
- Add 3-4 whole cloves, 2-3 cinnamon sticks, and a few star anise for spice.
Step 5.
- Let the mixture sit for at least 10 minutes to meld the flavors.
Step 6.
- Serve warm in mugs, garnished with a cinnamon stick and star anise.
Ingredients
2 cups Dark rum
4 cups Apple cider
1 cup Fresh orange juice
0.5 cup Lime juice
0.25 cup Maple syrup
1 tablespoon Grated fresh ginger
4 pieces Whole cloves (optional)
3 pieces Cinnamon sticks (garnish)
1 piece Star anise (garnish)
Quick Info
Comments
Please Login to post a comment.