Sake Hot Ginger
Cocktail Recipe
Description
A warm, soothing cocktail that combines the unique flavors of sake with the spicy kick of ginger.
History
This cocktail emerged as a winter favorite, combining the warming qualities of ginger with the delicate flavor of sake, perfect for cozy gatherings.
Instructions
Step 1.
- Heat sake in a saucepan over low heat until warm, but do not let it boil.
Step 2.
- Add fresh ginger and honey to the warm sake, stirring until the honey is dissolved.
Step 3.
- Let the mixture sit for a minute to infuse the flavors.
Step 4.
- Strain the mixture into a warmed mug.
Step 5.
- Top with a dash of ginger ale for a fizzy finish.
Step 6.
- Garnish with a slice of candied ginger.
Ingredients
180 ml Sake — warm
15 g Fresh ginger — sliced
15 ml Honey — liquid
30 ml Ginger Ale — top (optional)
1 piece Candied Ginger — slice (garnish)
Quick Info
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