Sake Martini
Cocktail Recipe
Description
A refreshing twist on the classic martini, made with sake instead of gin or vodka, offering a smooth and delicate flavor profile.
History
The Sake Martini emerged in the late 20th century as cocktail culture expanded, blending traditional Japanese sake with classic martini elements to create a unique drink that celebrates both Eastern and Western influences.
Instructions
Step 1.
- Chill a martini glass by filling it with ice water.
Step 2.
- In a shaker, combine 3 oz of sake and 1 oz of dry vermouth.
Step 3.
- Add ice to the shaker and shake gently to chill the mixture.
Step 4.
- Empty the ice water from the chilled martini glass.
Step 5.
- Strain the mixture into the chilled martini glass.
Step 6.
- Garnish with a cucumber ribbon.
Ingredients
3 oz Sake
1 oz Dry Vermouth
1 cup Ice
1 slice Cucumber — ribbon (garnish)
Quick Info
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