Sake Martini
A refreshing twist on the classic martini, made with sake instead of gin or vodka, offering a smooth and delicate flavor profile.
Instructions
- Chill a martini glass by filling it with ice water.
- In a shaker, combine 3 oz of sake and 1 oz of dry vermouth.
- Add ice to the shaker and shake gently to chill the mixture.
- Empty the ice water from the chilled martini glass.
- Strain the mixture into the chilled martini glass.
- Garnish with a cucumber ribbon.
- In a shaker, combine 3 oz of sake and 1 oz of dry vermouth.
- Add ice to the shaker and shake gently to chill the mixture.
- Empty the ice water from the chilled martini glass.
- Strain the mixture into the chilled martini glass.
- Garnish with a cucumber ribbon.
Ingredients
• 3 oz Sake
• 1 oz Dry Vermouth
• 1 cup Ice
• 1 slice Cucumber