Sake Martini Chocolate
Cocktail Recipe
Description
A unique twist on the classic martini, combining the smoothness of sake with rich chocolate flavors.
History
The Sake Martini Chocolate is a modern reinterpretation of the traditional martini, merging Japanese culinary elements with classic Western mixology. It showcases the versatility of sake as a base spirit, especially when paired with dessert flavors like chocolate.
Instructions
Step 1.
- Chill a martini glass by filling it with ice water and setting it aside.
Step 2.
- In a cocktail shaker, combine 3 ounces of sake and 1 ounce of chocolate liqueur.
Step 3.
- Add 1/2 ounce of simple syrup and a splash of vanilla extract to the shaker.
Step 4.
- Fill the shaker with ice and shake gently for about 15 seconds.
Step 5.
- Empty the ice water from the chilled martini glass.
Step 6.
- Strain the mixture into the chilled martini glass.
Step 7.
- Garnish with chocolate shavings on top.
Ingredients
3 oz Sake
1 oz Chocolate Liqueur
0.5 oz Simple syrup (optional)
0.5 oz Vanilla Extract (optional)
1 tsp Chocolate shavings — for garnish (garnish)
Quick Info
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