Step 1.
- Chill a martini glass by filling it with ice water and setting it aside.
Step 2.
- In a cocktail shaker filled with ice, combine the sake and coconut cream.
Step 3.
- Shake well until the mixture is fully chilled and combined.
Step 4.
- Empty the ice water from the martini glass.
Step 5.
- Strain the cocktail mixture into the chilled martini glass.
Step 6.
- Garnish with toasted coconut flakes on top.