Sake Martini Espresso
Cocktail Recipe
Description
A unique twist on the classic martini, combining the smoothness of sake with the boldness of espresso for a refreshing yet energizing cocktail.
History
The Sake Martini Espresso emerged as cocktail enthusiasts began experimenting with Asian flavors in classic recipes, blending traditional sake with robust espresso to create a drink that highlights both ingredients' nuances.
Instructions
Step 1.
- Chill a cocktail glass by filling it with ice water.
Step 2.
- In a shaker filled with ice, combine 2 ounces of sake, 1 ounce of espresso, and 0.5 ounces of dry vermouth.
Step 3.
- Shake well until chilled and the mixture is frothy.
Step 4.
- Empty the ice water from the chilled glass.
Step 5.
- Strain the mixture into the cocktail glass.
Step 6.
- Garnish with three coffee beans.
Ingredients
2 ounces Sake — none
1 ounce Espresso — freshly brewed
0.5 ounces Dry Vermouth — none (optional)
3 pieces Coffee Beans — for garnish (garnish)
Quick Info
Comments
Please Login to post a comment.