Sake Martini Ginger
Cocktail Recipe
Description
A refreshing twist on the classic martini, featuring sake and a hint of ginger for a unique flavor profile.
History
This cocktail combines traditional Japanese sake with the elegant presentation of a martini, showcasing how global flavors can merge beautifully in mixology.
Instructions
Step 1.
- Chill a martini glass by filling it with ice water.
Step 2.
- In a cocktail shaker, combine 2 ounces of sake and 1/2 ounce of dry vermouth.
Step 3.
- Add a few slices of fresh ginger to the shaker for flavor.
Step 4.
- Fill the shaker with ice and shake well for about 15 seconds.
Step 5.
- Dump the ice water from the martini glass and strain the mixture into the glass.
Step 6.
- Garnish with a thin slice of ginger on the rim.
Ingredients
2 ounces Sake — none
0.5 ounces Dry Vermouth — none
3 slices Fresh ginger — sliced (optional)
1 cup Ice — for shaking
1 slice Ginger slice — for garnish (garnish)
Quick Info
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