Sake Martini Green Tea
A refreshing twist on the classic martini, blending smooth sake with the delicate flavors of green tea, perfect for a sophisticated yet casual setting.
Instructions
- Chill a martini glass by filling it with ice and setting aside.
- In a shaker, combine 2 ounces of sake, 1 ounce of dry vermouth, and 1 ounce of cooled green tea.
- Add ice to the shaker and shake gently to mix the ingredients.
- Discard the ice from the chilled martini glass.
- Strain the mixture into the martini glass.
- Garnish with green tea leaves or a twist of lemon.
- In a shaker, combine 2 ounces of sake, 1 ounce of dry vermouth, and 1 ounce of cooled green tea.
- Add ice to the shaker and shake gently to mix the ingredients.
- Discard the ice from the chilled martini glass.
- Strain the mixture into the martini glass.
- Garnish with green tea leaves or a twist of lemon.
Ingredients
• 2 ounces Sake
• 1 ounce Dry Vermouth
• 1 ounce Green tea
• 1 cup Ice
• 1 teaspoon Green Tea Leaves
• 1 Lemon twist