Sake Martini Honey
Cocktail Recipe
Description
A refreshing twist on the classic martini, combining the smoothness of sake with the sweetness of honey.
History
The Sake Martini Honey emerged in the 21st century as a blend of traditional Japanese and Western cocktail cultures, celebrating the growing popularity of sake in the cocktail scene.
Instructions
Step 1.
- Chill a martini glass by placing it in the freezer or filling it with ice water while you prepare the cocktail.
Step 2.
- In a shaker, combine 2 ounces of sake, 1 ounce of dry vermouth, and 1 teaspoon of honey.
Step 3.
- Fill the shaker with ice and shake gently for about 15 seconds.
Step 4.
- Remove the ice from the chilled martini glass.
Step 5.
- Strain the mixture into the glass.
Step 6.
- Drizzle honey on the rim of the glass for added sweetness and decoration.
Ingredients
2 oz Sake
1 oz Dry Vermouth
0 Ice — for shaking
0 Honey — for drizzling on the rim (garnish)
Quick Info
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