Sake Martini Lychee
Cocktail Recipe
Description
A refreshing and unique twist on the classic martini, combining the delicate flavors of sake with the sweet and exotic essence of lychee.
History
The Sake Martini Lychee emerged as bartenders began experimenting with sake in cocktail culture, blending its smoothness with the popular lychee fruit to create a fusion of Japanese and Western influences.
Instructions
Step 1.
- Chill a martini glass by filling it with ice water and setting it aside.
Step 2.
- In a cocktail shaker filled with ice, combine 2 ounces of sake, 1 ounce of lychee liqueur, and 1 ounce of vodka.
Step 3.
- Shake well until chilled, about 15 seconds.
Step 4.
- Empty the ice water from the martini glass.
Step 5.
- Strain the mixture into the chilled martini glass.
Step 6.
- Garnish with a lychee fruit and a sprig of mint.
Ingredients
2 ounces Sake
1 ounce Lychee Liqueur
1 ounce Vodka
1 piece Lychee Fruit (garnish)
1 sprig Mint (garnish)
Quick Info
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