Sake Martini Matcha
Cocktail Recipe
Description
A delicate fusion of Japanese sake and earthy matcha, this cocktail offers a unique balance of flavors—a perfect twist on the classic martini.
History
The Sake Martini Matcha combines the traditional martini format with Japanese ingredients, reflecting a growing trend of fusion cocktails that celebrate global flavors. It highlights the versatility of sake beyond its traditional uses.
Instructions
Step 1.
- Chill a martini glass by filling it with ice water and letting it sit.
Step 2.
- In a shaker, add 3 oz of sake and 0.5 oz of dry vermouth.
Step 3.
- Add 0.5 tsp of matcha powder to the shaker.
Step 4.
- Fill the shaker with ice and shake well to combine and chill the ingredients.
Step 5.
- Discard the ice water from the chilled martini glass.
Step 6.
- Strain the mixed ingredients into the chilled glass.
Step 7.
- Dust a light layer of matcha powder on top for garnish.
Ingredients
3 oz Sake — none
0.5 oz Dry Vermouth — none
1 cup Ice — for shaking
1 pinch Matcha Powder — for garnish (garnish)
Quick Info
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